About Us
Our restaurant originally started in 1970 as the “Foundry”. With its trademark waterwheel as your, guide you could always find an enjoyable dining experience. In 1976, Mr. and Mrs. Erickson purchased the restaurant and changed the name to “Bonnie's Beef N Barrel”, continuing the traditional with fantastic food and service.
In the 1980’s, the name was changed to “Bonnie's Beef and Seafood Company” adding a touch of Cajun flare to the menu brought many from the area .
In 1995, I was employed as a manager, and in 2001 my wife Jennifer and I purchased the restaurant. With our continued commitment to excellent food and service, the next 30 years will be more memorable than the last. Come visit us and see our additions to the menu, enjoy a fine wine from our list, and sit by the fire. We would be happy if you would come and join us.
Brian Heimbach
Owner